
Foodscout GO gives small restaurants a modern way to sell online without breaking the business. The pricing model places a small service fee on the customer rather than the restaurant. Operators can choose an app for regulars or a website for quick, no install orders. Both are templated and customized to match each brand. Menus sync from Square and Clover. Orders are received by GO OS on a tablet in the kitchen, which controls tips, prep windows, and ready notifications. The system is live in multiple Mississippi locations and expanding.
Design and ship one ecosystem that lifts retention with an app, captures spontaneous demand with a website, and keeps back of house steady with GO OS. It needed to roll out fast, support POS integrations, handle daily concurrent orders, and scale as a white label across many storefronts.
Each surface had different needs. POS menu data arrives with quirks that must map cleanly. Connectivity can vary. Staff need a single source of truth. We also had to keep branding consistent per storefront without forking code.
The app gives regulars a familiar flow with quick reorders, saved details, and clear order status. The experience is consistent and fast, which improves the chance that guests return.
The website is lightweight and branded. It loads quickly, works on any device, and removes the install ask. It is the path that captures spontaneous orders.
GO OS receives online orders and applies store settings for hours, tipping, and prep windows, then updates guests when orders are ready. Staff see a single queue with clear states. Optional modules support financial reporting and analytics for operators who need them.
Visit Foodscout GO or work with Eldrbreak to build your vision.
Let's Get Started
Ready to build something revolutionary, improve operations or just build something cool?
